Sunday, December 23, 2007

Please forgive me!!

For any of you who wanted to string me up after you tried my recipe for Jack Daniels Balls, I offer profuse apologies. The correct amount of Bourbon for a single recipe is 1/3 cup. Being that I usually make a triple recipe, I had a cup of Bourbon stuck in my head. This was not a joke recipe as was a previous one for rum cake. I hope you found some tasty use for the glop you ended up with -- topping for ice cream or pound cake . . . ? Hope you can forgive me.

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